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Natsuko Nakamura
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Tokyo, JP
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last 30 patents
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Patent Grant
Lactic acid bacteria, fermented seasoning liquid containing the sam...
Patent number
6,827,952
Issue date
Dec 7, 2004
Oriental Yeast Co., Ltd.
Masayasu Ando
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
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last 30 patents
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Patent Application
Novel lactic acid bacteria, fermented seasoning liquid containing t...
Publication number
20030035860
Publication date
Feb 20, 2003
Masayasu Ando
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...