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Otto E. Schroeder
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Dallas, TX, US
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last 30 patents
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Patent Grant
Method for producing high solids filling material
Patent number
4,925,694
Issue date
May 15, 1990
Frito-Lay, Inc.
David L. Barry
A21 - BAKING EDIBLE DOUGHS
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Patent Grant
High solids filling material and comestible product
Patent number
4,919,947
Issue date
Apr 24, 1990
Frito-Lay, Inc.
David L. Barry
A21 - BAKING EDIBLE DOUGHS
Information
Patent Grant
High solids filling material and comestible product
Patent number
4,824,684
Issue date
Apr 25, 1989
Frito-Lay, Inc.
David L. Barry
A21 - BAKING EDIBLE DOUGHS
Information
Patent Grant
Process for preparing blister-inhibited potato chips
Patent number
4,272,554
Issue date
Jun 9, 1981
Frito-Lay, Inc.
Otto E. Schroeder
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES