Paul Howard Frey

Person

  • La Grange, IL, US

Patents Grantslast 30 patents

  • Information Patent Grant

    Food casing article

    • Patent number 4,734,956
    • Issue date Apr 5, 1988
    • Viskase Corporation
    • Paul H. Frey
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Stuffing method

    • Patent number 4,688,299
    • Issue date Aug 25, 1987
    • Viskase Corporation
    • Paul H. Frey
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Casing sizing means and method

    • Patent number 4,528,719
    • Issue date Jul 16, 1985
    • Union Carbide Corporation
    • Paul H. Frey
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Package article for automatically and continuously making sausages...

    • Patent number 4,466,465
    • Issue date Aug 21, 1984
    • Union Carbide Corporation
    • Paul H. Frey
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Food casing stuffing sizing control method

    • Patent number 4,164,057
    • Issue date Aug 14, 1979
    • Union Carbide Corporation
    • Paul H. Frey
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Food casing stuffing sizing control apparatus

    • Patent number 4,077,090
    • Issue date Mar 7, 1978
    • Union Carbide Corporation
    • Paul Howard Frey
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH