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Peter Schottler
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Oelde, DE
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last 30 patents
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Patent Grant
Method of stabilizing must, still wines and sparkling wines with re...
Patent number
4,560,565
Issue date
Dec 24, 1985
Westfalia Separator AG
Karl Wucherpfennig
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...