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Patents Grants
last 30 patents
Information
Patent Grant
Preparation method of resveratrol nervonic acid ester
Patent number
11,976,038
Issue date
May 7, 2024
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Qiang Wang
C07 - ORGANIC CHEMISTRY
Information
Patent Grant
Online analysis system and method for line loss of transmission line
Patent number
11,852,669
Issue date
Dec 26, 2023
State Grid Hubei Marketing Service Center (Measurement Center)
Sike Wang
G01 - MEASURING TESTING
Patents Applications
last 30 patents
Information
Patent Application
PICKERING PARTICLE DRY POWDER AND PREPARATION METHOD THEREOF
Publication number
20240114933
Publication date
Apr 11, 2024
INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY, CHINESE ACADEMY OF AGRICUL TURAL SC...
Qiang WANG
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
ONLINE ANALYSIS SYSTEM AND METHOD FOR LINE LOSS OF TRANSMISSION LINE
Publication number
20220349931
Publication date
Nov 3, 2022
State Grid Hubei Marketing Service Center (Measurement Center)
Sike Wang
G01 - MEASURING TESTING
Information
Patent Application
PEANUT STEM AND LEAF EXTRACT AND PREPARATION METHOD AND USE THEREOF
Publication number
20220088103
Publication date
Mar 24, 2022
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Qiang WANG
A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information
Patent Application
PURE PEANUT BUTTER PREPARED BY USING COMPOUNDED PEANUT VARIETIES AN...
Publication number
20200375231
Publication date
Dec 3, 2020
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Qiang WANG
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES