Ragendra P. Borwankar

Person

  • Addison, IL, US

Patents Grantslast 30 patents

  • Information Patent Grant

    Cottage cheese having porous curd

    • Patent number 6,458,393
    • Issue date Oct 1, 2002
    • Kraft Foods, Inc.
    • Richard H. Lincourt
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES