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Rainer Wagner
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Martinsheim, DE
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Patents Grants
last 30 patents
Information
Patent Grant
Device and method for forming dough pieces
Patent number
11,497,219
Issue date
Nov 15, 2022
FRITSCH BAKERY TECHNOLOGIES GMBH & CO. KG
Udo Bernhardt
A21 - BAKING EDIBLE DOUGHS
Information
Patent Grant
Method and device for creating blanks from pieces of dough from one...
Patent number
9,675,083
Issue date
Jun 13, 2017
FRITSCH GmbH
Udo Bernhardt
A21 - BAKING EDIBLE DOUGHS
Information
Patent Grant
Method for forming dough pieces
Patent number
9,456,613
Issue date
Oct 4, 2016
Fritsch GmbH
Udo Bernhardt
A21 - BAKING EDIBLE DOUGHS
Information
Patent Grant
Device for forming dough pieces
Patent number
9,101,145
Issue date
Aug 11, 2015
Fritsch GmbH
Udo Bernhardt
A21 - BAKING EDIBLE DOUGHS
Patents Applications
last 30 patents
Information
Patent Application
Device and Method for Forming Dough Pieces
Publication number
20200196615
Publication date
Jun 25, 2020
FRITSCH Bakery Technologies GmbH & Co. KG
Udo Bernhardt
A21 - BAKING EDIBLE DOUGHS
Information
Patent Application
Device for Forming Dough Pieces
Publication number
20150282494
Publication date
Oct 8, 2015
FRITSCH GMBH
Udo Bernhardt
A21 - BAKING EDIBLE DOUGHS
Information
Patent Application
Device for Forming Dough Pieces
Publication number
20130059051
Publication date
Mar 7, 2013
Udo Bernhardt
A21 - BAKING EDIBLE DOUGHS