Ramanathan Santhanagopalan

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Morris Plains, NJ, US

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Patents Grantslast 30 patents

Information Patent Grant
Low lactose, low moisture shelf-stable, bakeable savory cheese prod...
- Patent number 6,905,720
- Issue date Jun 14, 2005
- Kraft Foods Holdings, Inc.
- Chii-Fen Wang
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
Low lactose, low moisture shelf-stable, bakeable savory cheese prod...
- Publication number 20020155198
- Publication date Oct 24, 2002
- Chii-Fen Wang
- A21 - BAKING EDIBLE DOUGHS