Ran Young Yoon

Person

Suwon-si, KR

People

Patents Grantslast 30 patents

Information Patent Grant
Fructose-4-epimerase and method of producing tagatose using the same
- Patent number 11,884,923
- Issue date Jan 30, 2024
- CJ Cheiljedang Corporation
- Young Mi Lee
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Fructose-4-epimerase and method of producing tagatose using the same
- Patent number 11,753,646
- Issue date Sep 12, 2023
- CJ Cheiljedang Corporation
- Young Mi Lee
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Fructose-4-epimerase and method of preparing tagatose using the same
- Patent number 11,459,594
- Issue date Oct 4, 2022
- CJ Cheiljedang Corporation
- Young Mi Lee
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method for preparing rebaudioside A from stevioside
- Patent number 10,472,660
- Issue date Nov 12, 2019
- CJ Cheiljedang Corporation
- Sung Hee Park
- C07 - ORGANIC CHEMISTRY

Patents Applicationslast 30 patents

Information Patent Application
Mixed Sugar Composition
- Publication number 20220186329
- Publication date Jun 16, 2022
- CJ CHEILJEDANG CORPORATION
- Min Hoe Kim
- C13 - SUGAR INDUSTRY
Information Patent Application
NOVEL FRUCTOSE-4-EPIMERASE AND TAGATOSE PRODUCTION METHOD USING SAME
- Publication number 20220025420
- Publication date Jan 27, 2022
- CJ CHEILJEDANG CORPORATION
- Young Mi LEE
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
NOVEL FRUCTOSE-4-EPIMERASE AND TAGATOSE PRODUCTION METHOD USING SAME
- Publication number 20210363532
- Publication date Nov 25, 2021
- CJ CHEILJEDANG CORPORATION
- Young Mi LEE
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
NOVEL FRUCTOSE-4-EPIMERASE AND TAGATOSE PRODUCTION METHOD USING SAME
- Publication number 20210363533
- Publication date Nov 25, 2021
- CJ CHEILJEDANG CORPORATION
- Young Mi LEE
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
METHOD FOR PREPARING GLUCOSE FROM STARCH SUGAR BY USING ACIDOTHERMU...
- Publication number 20190136277
- Publication date May 9, 2019
- CJ CHEILJEDANG CORPORATION
- Jungap AN
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
METHOD FOR PREPARING REBAUDIOSIDE A FROM STEVIOSIDE
- Publication number 20160010133
- Publication date Jan 14, 2016
- CJ CHEILJEDANG CORPORATION
- Sung Hee Park
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

Ran Young Yoon

Person

Patents Grantslast 30 patents

Fructose-4-epimerase and method of producing tagatose using the same

Fructose-4-epimerase and method of producing tagatose using the same

Fructose-4-epimerase and method of preparing tagatose using the same

Method for preparing rebaudioside A from stevioside

Patents Applicationslast 30 patents

Mixed Sugar Composition

NOVEL FRUCTOSE-4-EPIMERASE AND TAGATOSE PRODUCTION METHOD USING SAME

NOVEL FRUCTOSE-4-EPIMERASE AND TAGATOSE PRODUCTION METHOD USING SAME

NOVEL FRUCTOSE-4-EPIMERASE AND TAGATOSE PRODUCTION METHOD USING SAME

METHOD FOR PREPARING GLUCOSE FROM STARCH SUGAR BY USING ACIDOTHERMU...

METHOD FOR PREPARING REBAUDIOSIDE A FROM STEVIOSIDE