Reihaneh NOORBAKHSH

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Vancouver, CA

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Patents Applicationslast 30 patents

Information Patent Application
DEHYDRATION BELOW THE TRIPLE POINT OF WATER
- Publication number 20200200475
- Publication date Jun 25, 2020
- ENWAVE CORPORATION
- Timothy D. DURANCE
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
METHOD OF MAKING A PUFFED, DEHYDRATED FOOD PRODUCT
- Publication number 20200000134
- Publication date Jan 2, 2020
- ENWAVE CORPORATION
- Timothy D. DURANCE
- A21 - BAKING EDIBLE DOUGHS