Reiko Sugimoto

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Tokyo, JP

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Patents Grantslast 30 patents

Information Patent Grant
γ-glutamylcysteine producing yeast
- Patent number 7,569,360
- Issue date Aug 4, 2009
- Ajinomoto Co., Inc.
- Hiroaki Nishiuchi
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Process for producing a flavor-enhancing material for foods
- Patent number 7,118,775
- Issue date Oct 10, 2006
- Ajinomoto Co., Inc.
- Masanori Kohmura
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
Gamma-glutamylcysteine producing yeast
- Publication number 20050196836
- Publication date Sep 8, 2005
- AJINOMOTO CO., INC.
- Hiroaki Nishiuchi
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Process for producing a flavor-enhancing material for foods
- Publication number 20040265471
- Publication date Dec 30, 2004
- AJINOMOTO CO. INC.
- Masanori Kohmura
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Gamma-glutamylcystein-producing yeast and method of screening the same
- Publication number 20040214308
- Publication date Oct 28, 2004
- AJINOMOTO CO., INC.
- Hiroaki Nishiuchi
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Method for producing gamma-glutamylcysteine
- Publication number 20030124684
- Publication date Jul 3, 2003
- Hiroaki Nishiuchi
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES