Reynaldo G. Cruz

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Bourbonnais, IL, US

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Patents Grantslast 30 patents

Information Patent Grant
Selectively hydrogenated high oleic oil compositions and process
- Patent number 6,391,369
- Issue date May 21, 2002
- Bunge Foods Corporation
- Frank R. Kincs
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Pelletized shortening
- Patent number 6,054,167
- Issue date Apr 25, 2000
- Bunge Foods Corporation
- Frank R. Kincs
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Baking formulation containing pelletized shortening
- Patent number 5,866,187
- Issue date Feb 2, 1999
- Bunge Foods Corporation
- Frank R. Kincs
- A21 - BAKING EDIBLE DOUGHS