Robert M. Irbe

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Norwalk, CT, US

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Patents Grantslast 30 patents

Information Patent Grant
Process for preparing fructose from starch
- Patent number 4,605,619
- Issue date Aug 12, 1986
- Nabisco Brands, Inc.
- Robert O. Horwath
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Process for preparing fructose from starch
- Patent number 4,458,017
- Issue date Jul 3, 1984
- Nabisco Brands, Inc.
- Robert O. Horwath
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Glucose isomerase from fungi of the basidiomycetes class
- Patent number 4,447,531
- Issue date May 8, 1984
- Nabisco Brands, Inc.
- Robert O. Horwath
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Process for preparing fructose from liquefied starch
- Patent number 4,431,733
- Issue date Feb 14, 1984
- Nabisco Brands, Inc.
- Robert O. Horwath
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...