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Robert V. Schanefelt
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Decatur, IL, US
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Patents Grants
last 30 patents
Information
Patent Grant
Food products comprising a slowly digestible or digestion resistant...
Patent number
8,057,840
Issue date
Nov 15, 2011
Tate & Lyle Ingredients Americas LLC
Michael D. Harrison
C13 - SUGAR INDUSTRY
Information
Patent Grant
Process for producing saccharide oligomers
Patent number
7,608,436
Issue date
Oct 27, 2009
Tate & Lyle Ingredients Americas, Inc.
Michael D. Harrison
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Method of preparing reduced fat foods
Patent number
6,113,976
Issue date
Sep 5, 2000
A. E. Staley Manufacturing Company
Ruth G. Chiou
A21 - BAKING EDIBLE DOUGHS
Information
Patent Grant
Process for recovering organic acids
Patent number
5,426,219
Issue date
Jun 20, 1995
A. E. Staley Manufacturing Co.
William F. Lehnhardt
C07 - ORGANIC CHEMISTRY
Information
Patent Grant
Method of preparing reduced fat foods
Patent number
5,409,726
Issue date
Apr 25, 1995
A. E. Staley Manufacturing Co.
Keith D. Stanley
A21 - BAKING EDIBLE DOUGHS
Information
Patent Grant
Method of preparing reduced fat foods
Patent number
5,378,286
Issue date
Jan 3, 1995
A. E. Staley Manufacturing Co.
Ruth G. Chiou
A21 - BAKING EDIBLE DOUGHS
Information
Patent Grant
Reduced fat meat products
Patent number
5,368,878
Issue date
Nov 29, 1994
A. E. Staley Manufacturing Company
Cathysue Smick
A21 - BAKING EDIBLE DOUGHS
Information
Patent Grant
Integrated process for producing crystalline fructose and a high-fr...
Patent number
5,234,503
Issue date
Aug 10, 1993
A.E. Saley Manufacturing Co.
Donald W. Lillard
C13 - SUGAR INDUSTRY
Information
Patent Grant
Integrated process for producing crystalline fructose and high-fruc...
Patent number
5,230,742
Issue date
Jul 27, 1993
A. E. Staley Manufacturing Co.
Donald W. Lillard
C13 - SUGAR INDUSTRY
Information
Patent Grant
Granular modified starch binder for dough forming of puffable food...
Patent number
3,966,990
Issue date
Jun 29, 1976
A. E. Staley Manufacturing Company
Charles W. Cremer
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Edible starch batters
Patent number
3,956,515
Issue date
May 11, 1976
A. E. Staley Manufacturing Company
Carl O. Moore
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Thin-thick waxy malze based starch derivative for acid and neutral...
Patent number
3,951,947
Issue date
Apr 20, 1976
A. E. Staley Manufacturing Company
Robert V. Schanefelt
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patents Applications
last 30 patents
Information
Patent Application
Process for Producing Saccharide Oligomers
Publication number
20100047432
Publication date
Feb 25, 2010
Tate & Lyle Ingredients Americas, Inc.
Michael D. Harrison
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Application
Food Products Comprising a Slowly Digestible or Digestion Resistant...
Publication number
20070184177
Publication date
Aug 9, 2007
Michael D. Harrison
A21 - BAKING EDIBLE DOUGHS
Information
Patent Application
Process for producing saccharide oligomers
Publication number
20070172931
Publication date
Jul 26, 2007
Michael D. Harrison
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...