Ronald P. D'Amelia

Person

Hicksville, NY, US

People

Patents Grantslast 30 patents

Information Patent Grant
Breath freshening comestible product and method of controlling brea...
- Patent number 6,511,679
- Issue date Jan 28, 2003
- Hershey Chocolate and Confectionary Corporation
- Ronald D'Amelia
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Breath freshening comestible product
- Patent number 6,280,769
- Issue date Aug 28, 2001
- Nabisco, Inc.
- Ronald D'Amelia
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Physically coated cellulose as low calorie flour replacements
- Patent number 5,976,598
- Issue date Nov 2, 1999
- Nabisco, Inc.
- Daniel Akkaway
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,662,953
- Issue date Sep 2, 1997
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,565,232
- Issue date Oct 15, 1996
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,552,174
- Issue date Sep 3, 1996
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Chewing gum containing flavorant adsorbed in cross-linked elastomer...
- Patent number 5,458,891
- Issue date Oct 17, 1995
- Nabisco, Inc.
- Ronald P. D'Amelia
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,456,939
- Issue date Oct 10, 1995
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,411,756
- Issue date May 2, 1995
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,378,490
- Issue date Jan 3, 1995
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,258,197
- Issue date Nov 2, 1993
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Extended polyvinyl alcohol esters as low calorie fat mimetics
- Patent number 5,240,996
- Issue date Aug 31, 1993
- Nabisco, Inc.
- Ronald P. D'Amelia
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Carboxy/carboxylate disubstituted esters as edible fat mimetics
- Patent number 5,124,166
- Issue date Jun 23, 1992
- Nabisco, Inc.
- Peter T. Jacklin
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Polyvinyl oleate as a fat replacement
- Patent number 5,115,017
- Issue date May 19, 1992
- Nabisco Brands, Inc.
- Ronald P. D'Amelia
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Composition and process for one-step chewing gum
- Patent number 4,968,511
- Issue date Nov 6, 1990
- Ronald P. D'Amelia
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Polyvinyl oleate as a fat replacement
- Patent number 4,915,974
- Issue date Apr 10, 1990
- Nabisco Brands, Inc.
- Ronald P. D'Amelia
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Sweetener composition
- Patent number 4,758,438
- Issue date Jul 19, 1988
- John J. Stroz
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Layered chewing gum with moisture impervious outer layer
- Patent number 4,656,039
- Issue date Apr 7, 1987
- Nabisco Brands, Inc.
- Gilbert Weiss
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Single compatibilizing agents for elastomer-resin combination gum base
- Patent number 4,525,363
- Issue date Jun 25, 1985
- Nabisco Brands, Inc.
- Ronald P. D'Amelia
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for preparing gum base
- Patent number 4,459,311
- Issue date Jul 10, 1984
- Nabisco Brands, Inc.
- Sigismondo DeTora
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Gum base and chewing gum containing same
- Patent number 4,452,820
- Issue date Jun 5, 1984
- Nabisco Brands, Inc.
- Ronald P. D'Amelia
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
New gum base and chewing gum containing same
- Patent number 4,379,169
- Issue date Apr 5, 1983
- Nabisco Brands, Inc.
- Richard A. Reggio
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Chewing gum having improved softness
- Patent number 4,378,374
- Issue date Mar 29, 1983
- Nabisco Brands, Inc.
- Richard A. Reggio
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Gum base, chewing gum containing same and method
- Patent number 4,352,822
- Issue date Oct 5, 1982
- Nabisco Brands Inc.
- Subraman R. Cherukuri
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
Breath freshening comestible product and method of controlling brea...
- Publication number 20020076433
- Publication date Jun 20, 2002
- Hershey Chocolate and Confectionary Corporation,
- Ronald D'Amelia
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Ronald P. D'Amelia

Person

Patents Grantslast 30 patents

Breath freshening comestible product and method of controlling brea...

Breath freshening comestible product

Physically coated cellulose as low calorie flour replacements

Reduced calorie triglyceride mixtures

Reduced calorie triglyceride mixtures

Reduced calorie triglyceride mixtures

Chewing gum containing flavorant adsorbed in cross-linked elastomer...

Reduced calorie triglyceride mixtures

Reduced calorie triglyceride mixtures

Reduced calorie triglyceride mixtures

Reduced calorie triglyceride mixtures

Extended polyvinyl alcohol esters as low calorie fat mimetics

Carboxy/carboxylate disubstituted esters as edible fat mimetics

Polyvinyl oleate as a fat replacement

Composition and process for one-step chewing gum

Polyvinyl oleate as a fat replacement

Sweetener composition

Layered chewing gum with moisture impervious outer layer

Single compatibilizing agents for elastomer-resin combination gum base

Process for preparing gum base

Gum base and chewing gum containing same

New gum base and chewing gum containing same

Chewing gum having improved softness

Gum base, chewing gum containing same and method

Patents Applicationslast 30 patents

Breath freshening comestible product and method of controlling brea...