Rongxuan Cai

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Sioux Falls, SD, US

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Patents Applicationslast 30 patents

Information Patent Application
Method of Making Frozen Dough and Products Made Using The Method
- Publication number 20190191723
- Publication date Jun 27, 2019
- Rongxuan Cai
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Microwaveable Frozen Breads and Method of Making The Same
- Publication number 20190191724
- Publication date Jun 27, 2019
- Rongxuan Cai
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
COMPOSITIONS AND METHODS FOR IMPROVING CHEESE PERFORMANCE
- Publication number 20180255800
- Publication date Sep 13, 2018
- SFC Global Supply Chain, Inc.
- Rongxuan Cai
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES