Saki NAKAMURA

Person

  • Chita-shi, JP

Patents Grantslast 30 patents

  • Information Patent Grant

    β-fructofuranosidase

    • Patent number 10,240,136
    • Issue date Mar 26, 2019
    • B FOOD SCIENCE CO., LTD.
    • Takumi Tochio
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    β-fructofuranosidase

    • Patent number 9,963,691
    • Issue date May 8, 2018
    • B Food Science Co., Ltd.
    • Takumi Tochio
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Method for producing fructose-added carbohydrate

    • Patent number 9,725,748
    • Issue date Aug 8, 2017
    • Microbiopharm Japan Co., Ltd.
    • Takumi Tochio
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

Patents Applicationslast 30 patents

  • Information Patent Application

    AGENT FOR INCREASING INTESTINAL BUTYRIC ACID AND PROLIFERATION AGEN...

    • Publication number 20190091248
    • Publication date Mar 28, 2019
    • Takumi TOCHIO
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    IMPROVED BETA-FRUCTOFURANOSIDASE

    • Publication number 20180044651
    • Publication date Feb 15, 2018
    • B Food Science Co., Ltd.
    • Takumi TOCHIO
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    IMPROVED B-FRUCTOFURANOSIDASE

    • Publication number 20160319263
    • Publication date Nov 3, 2016
    • B Food Science Co., Ltd.
    • Takumi TOCHIO
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    METHOD FOR PRODUCING FRUCTOSE-ADDED CARBOHYDRATE

    • Publication number 20160319316
    • Publication date Nov 3, 2016
    • B Food Science Co., Ltd.
    • Takumi TOCHIO
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...