Sanjay Gupta

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Bakersfield, CA, US

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Patents Grantslast 30 patents

Information Patent Grant
Method for making a layered frozen confectionary product
- Patent number 11,864,565
- Issue date Jan 9, 2024
- Societe des Produits Nestle S.A.
- Sanjay Gupta
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
COMPOSITIONS AND METHODS USING XANTHAN GUM TO STABILIZE AT LEAST ON...
- Publication number 20230372291
- Publication date Nov 23, 2023
- SOCIETE DES PRODUITS NESTLE S.A.
- ANUPAMA DATTATREYA
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Application
APPARATUS AND METHOD FOR MAKING A LAYERED FROZEN CONFECTIONARY PRODUCT
- Publication number 20210068418
- Publication date Mar 11, 2021
- SOCIETE DES PRODUITS NESTLE S.A.
- Sanjay Gupta
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES