Satoshi Nomura

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Tokorozawa, JP

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Patents Grantslast 30 patents

Information Patent Grant
Modified gluten product and bread improver composition
- Patent number 4,879,133
- Issue date Nov 7, 1989
- Nisshin Flour Milling Co., Ltd.
- Shigeru Endo
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Process of manufacturing frozen dough of yeast-fermented dough
- Patent number 4,600,587
- Issue date Jul 15, 1986
- Nisshin Flour Milling Co., Ltd.
- Satoshi Nomura
- A21 - BAKING EDIBLE DOUGHS