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Scott Richardson
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Gainesuille, TX, US
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Patents Grants
last 30 patents
Information
Patent Grant
Quantitative liquid texture measurement method
Patent number
11,243,190
Issue date
Feb 8, 2022
Frito-Lay North America, Inc.
Ou Bai
G01 - MEASURING TESTING
Information
Patent Grant
Quantitative liquid texture measurement apparatus and method
Patent number
10,942,153
Issue date
Mar 9, 2021
Frito-Lay North America, Inc.
Ou Bai
G01 - MEASURING TESTING
Information
Patent Grant
Quantitative liquid texture measurement apparatus and methods
Patent number
10,605,787
Issue date
Mar 31, 2020
Frito-Lay North America, Inc.
Ou Bai
G01 - MEASURING TESTING
Information
Patent Grant
Quantitative texture measurement apparatus and method
Patent number
10,598,648
Issue date
Mar 24, 2020
Frito-Lay North America, Inc.
Ou Bai
G01 - MEASURING TESTING
Information
Patent Grant
Quantitative liquid texture measurement apparatus and method
Patent number
10,107,785
Issue date
Oct 23, 2018
Frito-Lay North America, Inc.
Ou Bai
G01 - MEASURING TESTING
Information
Patent Grant
Quantitative texture measurement apparatus and method
Patent number
10,101,143
Issue date
Oct 16, 2018
Frito-Lay North America, Inc.
Ou Bai
G01 - MEASURING TESTING
Information
Patent Grant
Feedback control of food texture system and method
Patent number
10,070,661
Issue date
Sep 11, 2018
Frito-Lay North America, Inc.
Ou Bai
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Quantitative texture measurement apparatus and method
Patent number
10,048,232
Issue date
Aug 14, 2018
Frito-Lay North America, Inc.
Ou Bai
G01 - MEASURING TESTING
Information
Patent Grant
Quantitative texture measurement apparatus and method
Patent number
9,541,537
Issue date
Jan 10, 2017
Frito-Lay North America, Inc.
Ou Bai
G01 - MEASURING TESTING
Patents Applications
last 30 patents
Information
Patent Application
Quantitative Liquid Texture Measurement Apparatus and Methods
Publication number
20200110058
Publication date
Apr 9, 2020
FRITO-LAY NORTH AMERICA, INC.
Ou BAI
G01 - MEASURING TESTING
Information
Patent Application
Quantitative Liquid Texture Measurement Apparatus and Methods
Publication number
20190017972
Publication date
Jan 17, 2019
FRITO-LAY NORTH AMERICA, INC.
Ou BAI
G01 - MEASURING TESTING
Information
Patent Application
Quantitative Liquid Texture Measurement Apparatus and Method
Publication number
20180328894
Publication date
Nov 15, 2018
FRITO-LAY NORTH AMERICA, INC.
Ou BAI
G01 - MEASURING TESTING
Information
Patent Application
Quantitative Texture Measurement Apparatus and Method
Publication number
20180011069
Publication date
Jan 11, 2018
FRITO-LAY NORTH AMERICA, INC.
Ou BAI
G01 - MEASURING TESTING
Information
Patent Application
Quantitative Liquid Texture Measurement Apparatus and Method
Publication number
20170184551
Publication date
Jun 29, 2017
FRITO-LAY NORTH AMERICA, INC.
Ou BAI
G01 - MEASURING TESTING
Information
Patent Application
QUANTITATIVE TEXTURE MEASUREMENT APPARATUS AND METHOD
Publication number
20170097222
Publication date
Apr 6, 2017
FRITO-LAY NORTH AMERICA, INC.
Ou BAI
G01 - MEASURING TESTING
Information
Patent Application
QUANTITATIVE TEXTURE MEASUREMENT APPARATUS AND METHOD
Publication number
20170097324
Publication date
Apr 6, 2017
FRITO-LAY NORTH AMERICA, INC.
Ou BAI
G01 - MEASURING TESTING
Information
Patent Application
FEEDBACK CONTROL OF FOOD TEXTURE SYSTEM AND METHOD
Publication number
20170086479
Publication date
Mar 30, 2017
FRITO-LAY NORTH AMERICA, INC.
Ou Bai
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
Method and System for Making a Consistent Dough Sheet
Publication number
20100255159
Publication date
Oct 7, 2010
FRITO-LAY NORTH AMERICA, INC.
Christopher Adloff
A21 - BAKING EDIBLE DOUGHS