Scott T. Repinski

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Milwaukee, WI, US

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Patents Grantslast 30 patents

Information Patent Grant
Method of producing protein chip infused with meat
- Patent number 10,842,157
- Issue date Nov 24, 2020
- Bryon Group LLC
- Scott T. Repinski
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
Method of Producing Protein Chip Infused With Meat
- Publication number 20180192657
- Publication date Jul 12, 2018
- Scott T. Repinski
- A21 - BAKING EDIBLE DOUGHS