Shanhu TANG

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Chengdu City, CN

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Patents Grantslast 30 patents

Information Patent Grant
Method for producing fermented blood sausage with high antioxidant...
- Patent number 11,730,180
- Issue date Aug 22, 2023
- SOUTHWEST MINZU UNIVERSITY
- Sining Li
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
METHOD FOR PRODUCING FERMENTED BLOOD SAUSAGE WITH HIGH ANTIOXIDANT...
- Publication number 20210315241
- Publication date Oct 14, 2021
- Southwest Minzu University
- Sining LI
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES