Membership
Tour
Register
Log in
Shigeho Ikeda
Follow
Person
Kawasaki, JP
People
Overview
Industries
Organizations
People
Information
Impact
Patents Grants
last 30 patents
Information
Patent Grant
Fermentation process for producing L-lysine
Patent number
5,179,010
Issue date
Jan 12, 1993
Ajinomoto Co., Inc.
Yasuhiko Yoshihara
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Feed additive containing tryptophan
Patent number
4,778,808
Issue date
Oct 18, 1988
Ajinomoto Co., Inc.
Chiaki Sano
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Process for the production of a composition for animal feed
Patent number
4,777,051
Issue date
Oct 11, 1988
Ajinomoto Co., Inc.
Yoshimi Nagano
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Process for producing L-glutamic acid by fermentation
Patent number
4,529,697
Issue date
Jul 16, 1985
Ajinomoto Co., Inc.
Minoru Yoshimura
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Method for producing L-glutamic acid by fermentation
Patent number
4,389,483
Issue date
Jun 21, 1983
Ajinomoto Company Incorporated
Hirofumi Hiraga
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Method for producing L-glutamic acid by fermentation
Patent number
4,368,266
Issue date
Jan 11, 1983
Ajinomoto Company Incorporated
Osamu Tosaka
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Method for producing L-glutamic acid by fermentation
Patent number
4,347,317
Issue date
Aug 31, 1982
Ajinomoto Company, Incorporated
Minoru Yoshimura
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Method for production of L-arginine by fermentation
Patent number
4,346,169
Issue date
Aug 24, 1982
Ajinomoto Company, Incorporated
Kunihiko Akashi
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...