Shin Arimoto

Person

  • Kanagawa, JP

Patents Grantslast 30 patents

Patents Applicationslast 30 patents

  • Information Patent Application

    3-HYDROXYBUTYRIC-ACID-CONTAINING OIL AND FAT COMPOSITION

    • Publication number 20230210795
    • Publication date Jul 6, 2023
    • OSAKA GAS CO., LTD.
    • Masayuki SUGIMOTO
    • A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
  • Information Patent Application

    POWDERIZING AGENT FOR LIQUID COMPONENT

    • Publication number 20190031976
    • Publication date Jan 31, 2019
    • The Nisshin OilliO Group, Ltd.
    • Seiya Takeguchi
    • C11 - ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES FATTY ACIDS...
  • Information Patent Application

    THICKENER FOR LIQUID COMPONENT

    • Publication number 20190029283
    • Publication date Jan 31, 2019
    • The Nisshin OilliO Group, Ltd.
    • Yutaro Kataoka
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    THICKENER FOR LIQUID COMPONENT

    • Publication number 20190021355
    • Publication date Jan 24, 2019
    • The Nisshin OilliO Group, Ltd.
    • Seiya Takeguchi
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    POWDERIZING AGENT FOR LIQUID COMPONENT

    • Publication number 20190021359
    • Publication date Jan 24, 2019
    • The Nisshin OilliO Group, Ltd.
    • Yutaro Kataoka
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    POWDERY FAT OR OIL COMPOSITION AND METHOD FOR PRODUCING SAME

    • Publication number 20180249729
    • Publication date Sep 6, 2018
    • The Nisshin OilliO Group, Ltd.
    • Yutaro KATAOKA
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    PROCESS FOR PREPARING HARD BUTTER

    • Publication number 20100255152
    • Publication date Oct 7, 2010
    • The Nisshin OilliO Group, Ltd.
    • Shin Arimoto
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    FRACTIONATION METHOD OF 1,3-DISATURATED-2-UNSATURATED TRIGLYCERIDE

    • Publication number 20100222607
    • Publication date Sep 2, 2010
    • The Nisshin OilliO Group, Ltd.
    • Shin Arimoto
    • C11 - ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES FATTY ACIDS...
  • Information Patent Application

    PROCESS FOR PREPARING A HARD BUTTER SUITABLE FOR CHOCOLATE PRODUCTS

    • Publication number 20090136619
    • Publication date May 28, 2009
    • The Nisshin OilliO Group, Ltd.
    • Hidetaka UEHARA
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    INTERMOLECULAR COMPOUNDS OF FATTY ACID TRIGLYCERIDES

    • Publication number 20080260931
    • Publication date Oct 23, 2008
    • The Nisshin OilliO Group, Ltd.
    • SHIN ARIMOTO
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Method for producing a purified lipase

    • Publication number 20070264695
    • Publication date Nov 15, 2007
    • The Nisshin OilliO Group, Ltd.,
    • Satoshi Negishi
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    Lipase powder, method for manufacture thereof, and use thereof

    • Publication number 20070155003
    • Publication date Jul 5, 2007
    • The Nisshin OilliO Group, Ltd.
    • Tomomi Suganuma
    • Y02 - TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMA...
  • Information Patent Application

    Method for producing symmetric triglycerides

    • Publication number 20060115882
    • Publication date Jun 1, 2006
    • The Nisshin OilliO Group, Ltd.
    • Satoshi Negishi
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Edible fat/oil composition

    • Publication number 20060110522
    • Publication date May 25, 2006
    • The Nisshin OilliO Group, Ltd.
    • Shinji Seki
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    1,3-Specific lipase powder, methods for producing the same and use...

    • Publication number 20060105438
    • Publication date May 18, 2006
    • The Nisshin OilliO Group, Ltd.
    • Junko Suzuki
    • Y02 - TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMA...
  • Information Patent Application

    Oil and fat compositions having antifoaming effect

    • Publication number 20050043554
    • Publication date Feb 24, 2005
    • The Nisshin OilliO, Ltd.
    • Junichi Ikuina
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Edible fat/oil composition

    • Publication number 20040013788
    • Publication date Jan 22, 2004
    • The Nisshin OilliO, Ltd.
    • Shinji Seki
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Oil and fat compositions having antifoaming effect

    • Publication number 20030143313
    • Publication date Jul 31, 2003
    • The Nisshin OilliO, Ltd.
    • Junichi Ikuina
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES