Shiro Kudo

Person

Shizuoka, JP

People

Patents Grantslast 30 patents

Information Patent Grant
Soybean-based fibrous food material having improved preservability...
- Patent number 4,557,936
- Issue date Dec 10, 1985
- Asahi-matsu Foods Inc.
- Shiro Kudo
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Preservable granular tofu (soybean curd) and the process of product...
- Patent number 4,511,588
- Issue date Apr 16, 1985
- Asahi-matsu Foods Inc.
- Shiro Kudo
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Soybean-based fibrous or granular food material having improved tex...
- Patent number 4,504,514
- Issue date Mar 12, 1985
- Asahi-matsu Foods Inc.
- Shiro Kudo
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for producing fibrous food materials
- Patent number 4,204,005
- Issue date May 20, 1980
- Asahimatsu Koridofu Kabushiki Kaisha
- Shiro Kudo
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Preparation of a cheese food
- Patent number 4,144,358
- Issue date Mar 13, 1979
- Asahimatsu Koridofu Kabushiki Kaisha
- Shiro Kudo
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Method of preparing processed food material from soybean
- Patent number 4,137,339
- Issue date Jan 30, 1979
- Asahimatsu Koridofu Kabushiki Kaisha
- Shiro Kudo
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Person

Patents Grantslast 30 patents

Soybean-based fibrous food material having improved preservability...

Preservable granular tofu (soybean curd) and the process of product...

Soybean-based fibrous or granular food material having improved tex...

Process for producing fibrous food materials

Preparation of a cheese food

Method of preparing processed food material from soybean