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Siow Ying Tan
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Thornwood, NY, US
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Patents Grants
last 30 patents
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Patent Grant
Beverage and food production using Greek yogurt acid whey
Patent number
10,645,954
Issue date
May 12, 2020
PepsiCo, Inc.
Damian Browne
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Reduction of sorbic acid precipitation by forming microemulsion
Patent number
8,697,163
Issue date
Apr 15, 2014
PepsiCo, Inc.
Siow Ying Tan
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Reduction of sorbic acid precipitation
Patent number
8,691,309
Issue date
Apr 8, 2014
PepsiCo, Inc.
Jessica Mullen
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patents Applications
last 30 patents
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Patent Application
REDUCTION OF SORBIC ACID PRECIPITATION BY FORMING MICROEMULSION
Publication number
20120219677
Publication date
Aug 30, 2012
PepsiCo, Inc.
Siow Ying Tan
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
REDUCTION OF SORBIC ACID PRECIPITATION
Publication number
20120219678
Publication date
Aug 30, 2012
PepsiCo, Inc.
Jessica Mullen
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES