Sjoerd A. De Vries

Person

Terneuzen, NL

People

Patents Grantslast 30 patents

Information Patent Grant
Methods for reducing oil and/or fat uptake of fried foods
- Patent number 10,188,129
- Issue date Jan 29, 2019
- Dow Global Technologies LLC
- Robert B. Fletcher
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Methods for reducing oil and/or fat uptake of fried foods
- Patent number 10,143,206
- Issue date Dec 4, 2018
- Dow Global Technologies LLC
- Jorg Theuerkauf
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Polymerization process to make low density polyethylene
- Patent number 9,403,928
- Issue date Aug 2, 2016
- Dow Global Technologies LLC
- Otto J. Berbee
- C09 - DYES PAINTS POLISHES NATURAL RESINS ADHESIVES MISCELLANEOUS COMPOSITION...
Information Patent Grant
Polysaccharide derivatives and dosage forms
- Patent number 8,992,987
- Issue date Mar 31, 2015
- Dow Global Technologies LLC
- Jennifer L'hote-Gaston
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Polymerization process to make low density polyethylene
- Patent number 8,729,186
- Issue date May 20, 2014
- Dow Global Technologies LLC
- Otto J. Berbee
- C09 - DYES PAINTS POLISHES NATURAL RESINS ADHESIVES MISCELLANEOUS COMPOSITION...
Information Patent Grant
Crosslinkable bimodal polyolefin compositions
- Patent number 5,795,941
- Issue date Aug 18, 1998
- The Dow Chemical Company
- Stephen H. Cree
- C08 - ORGANIC MACROMOLECULAR COMPOUNDS THEIR PREPARATION OR CHEMICAL WORKING-...

Patents Applicationslast 30 patents

Information Patent Application
METHODS FOR REDUCING OIL AND/OR FAT UPTAKE OF FRIED FOODS
- Publication number 20150223497
- Publication date Aug 13, 2015
- DOW GLOBAL TECHNOLOGIES LLC
- Robert B. Fletcher
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
METHODS FOR REDUCING OIL AND/OR FAT UPTAKE OF FRIED FOODS
- Publication number 20150216188
- Publication date Aug 6, 2015
- DOW GLOBAL TECHNOLOGIES LLC
- Jorg Theuerkauf
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Polymerization Process to Make Low Density Polyethylene
- Publication number 20140303309
- Publication date Oct 9, 2014
- DOW GLOBAL TECHNOLOGIES LLC
- Otto J. Berbee
- C09 - DYES PAINTS POLISHES NATURAL RESINS ADHESIVES MISCELLANEOUS COMPOSITION...
Information Patent Application
NOVEL POLYSACCHARIDE DERIVATIVES AND DOSAGE FORMS
- Publication number 20140017326
- Publication date Jan 16, 2014
- DOW GLOBAL TECHNOLOGIES LLC
- Jennifer L'hote-Gaston
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Application
Polymerization Process to Make Low Density Polyethylene
- Publication number 20120252990
- Publication date Oct 4, 2012
- Otto J. Berbee
- C08 - ORGANIC MACROMOLECULAR COMPOUNDS THEIR PREPARATION OR CHEMICAL WORKING-...

Sjoerd A. De Vries

Person

Patents Grantslast 30 patents

Methods for reducing oil and/or fat uptake of fried foods

Methods for reducing oil and/or fat uptake of fried foods

Polymerization process to make low density polyethylene

Polysaccharide derivatives and dosage forms

Polymerization process to make low density polyethylene

Crosslinkable bimodal polyolefin compositions

Patents Applicationslast 30 patents

METHODS FOR REDUCING OIL AND/OR FAT UPTAKE OF FRIED FOODS

METHODS FOR REDUCING OIL AND/OR FAT UPTAKE OF FRIED FOODS

Polymerization Process to Make Low Density Polyethylene

NOVEL POLYSACCHARIDE DERIVATIVES AND DOSAGE FORMS

Polymerization Process to Make Low Density Polyethylene