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Stacie Lynn Dobson
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Point Edward, CA
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last 30 patents
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Patent Application
Plant-Based Cheese Product Comprising Low Solubility Protein
Publication number
20240334950
Publication date
Oct 10, 2024
University of Guelph
Alejandro Marangoni
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Patent Application
PLANT-BASED CHEESE PRODUCT AND METHOD OF MAKING A PLANT-BASED CHEES...
Publication number
20230114609
Publication date
Apr 13, 2023
Kraft Foods Group Brands LLC
Judith Gulten Moca
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES