Stephane Jules Jerome Debon

Person

  • Bruxelles, BE

Patents Grantslast 30 patents

Patents Applicationslast 30 patents

  • Information Patent Application

    REDUCED EMULSIFIER OR EMULSIFIER-FREE CHOCOLATE

    • Publication number 20230276822
    • Publication date Sep 7, 2023
    • Cargill, Incorporated
    • Hela BESSAIES-BEY
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    REDUCED FAT CHOCOLATE

    • Publication number 20230232856
    • Publication date Jul 27, 2023
    • Cargill, Incorporated
    • Hela BESSAIES-BEY
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    COMPOSITION CONTAINING OLEOSOMES OF DIFFERENT SIZE DISTRIBUTION

    • Publication number 20200237641
    • Publication date Jul 30, 2020
    • Cargill, Incorporated
    • Stéphane Jules Jérome DEBON
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    CITRUS FIBERS AND APPLICATIONS THEREOF

    • Publication number 20200077685
    • Publication date Mar 12, 2020
    • Stéphane Jules Jérome DEBON
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    COLD WATER-SWELLING, INTACT, HIGH AMYLOSE STARCH GRANULES

    • Publication number 20190166871
    • Publication date Jun 6, 2019
    • Marc Berckmans
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    DISPERSION CONTAINING CITRUS FIBERS

    • Publication number 20190159494
    • Publication date May 30, 2019
    • Cargill, Incorporated
    • Stéphane Jules Jérôme DEBON
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    NATURAL EQUIVALENT OF CHEMICALLY MODIFIED STARCH

    • Publication number 20190048170
    • Publication date Feb 14, 2019
    • Cargill, Incorporated
    • Stephane Jules Jerome DEBON
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    PROCESS FOR MODIFYING STARCHES

    • Publication number 20170051079
    • Publication date Feb 23, 2017
    • Cargill, Incorporated
    • Marc Berckmans
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    PROCESS FOR MODIFYING STARCHES

    • Publication number 20150374015
    • Publication date Dec 31, 2015
    • Cargill, Incorporated
    • Marc Charles Florent BERCKMANS
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    COLD WATER-SWELLING, INTACT, HIGH AMYLOSE STARCH GRANULES

    • Publication number 20140308431
    • Publication date Oct 16, 2014
    • Cargill, Incorporated
    • Marc Berckmans
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    PROCESS FOR MODIFYING STARCHES

    • Publication number 20130029026
    • Publication date Jan 31, 2013
    • Cargill, Incorporated
    • Marc Berckmans
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Generation of Starchy Products

    • Publication number 20070224324
    • Publication date Sep 27, 2007
    • Cargill-Cerestar
    • Stephane Jules Jerome Debon
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES