Steven Barry Chall

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Monsey, NY, US

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Patents Grantslast 30 patents

Information Patent Grant
Process for preparing a gasified ice product
- Patent number 4,487,023
- Issue date Dec 11, 1984
- General Foods Corporation
- Joseph L. Hegadorn
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Method for producing sucrose fixed volatile flavors
- Patent number 3,970,765
- Issue date Jul 20, 1976
- General Foods Corporation
- Esra Pitchon
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES