TREA

Steven S. Kwon

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  • New Milford, CT, US
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Patents Grantslast 30 patents

  • Information Patent Grant

    Soy hydrolysate based nutritional formulations
    • Patent number 6,808,736
    • Issue date Oct 26, 2004
    • Nestec S.A.
    • Nagendra Rangavajhyala
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Balanced food powder composition
    • Patent number 6,716,466
    • Issue date Apr 6, 2004
    • Nestec S.A.
    • Martinas Kuslys
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Protein hydrolysis
    • Patent number 6,214,585
    • Issue date Apr 10, 2001
    • Nestec S.A.
    • Steven Soon-Young Kwon
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Cheese flavor
    • Patent number 6,054,151
    • Issue date Apr 25, 2000
    • Nestec S.A.
    • Steven Soon-Young Kwon
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Process for reducing spoilage of sterilized liquid products
    • Patent number 5,800,850
    • Issue date Sep 1, 1998
    • Nestec S.A.
    • Gene Frank Clyde
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Compositions to enhance taste of salt used in reduced amounts
    • Patent number 5,711,985
    • Issue date Jan 27, 1998
    • Nestec S.A.
    • Arturo Guerrero
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Process for preparing a blue cheese flavorant
    • Patent number 5,455,051
    • Issue date Oct 3, 1995
    • Nestec S.A.
    • Cheryl A. Groesbeck
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Diacetyl production
    • Patent number 5,236,833
    • Issue date Aug 17, 1993
    • Nestec S.A.
    • Shirley A. Duboff
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Process for preparing emulsifying agents
    • Patent number 5,213,968
    • Issue date May 25, 1993
    • Nestec S.A.
    • Edward R. Castle
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Beef flavor
    • Patent number 5,147,667
    • Issue date Sep 15, 1992
    • Nestec S.A.
    • Steven S. Kwon
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Beverages containing a beverage base and milk protein
    • Patent number 4,980,182
    • Issue date Dec 25, 1990
    • Nestec S.A.
    • Steven S. Kwon
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

  • Information Patent Application

    Soy hydrolysate based nutritional formulations
    • Publication number 20030017232
    • Publication date Jan 23, 2003
    • Nagendra Rangavajhyala
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Balanced food powder composition
    • Publication number 20020094358
    • Publication date Jul 18, 2002
    • Martinas Kuslys
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES