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Steven Taillie
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St. Louis, MO, US
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last 30 patents
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Patent Grant
Soy protein blend for soft confectionary food bars
Patent number
7,419,695
Issue date
Sep 2, 2008
Solae, LLC
Steven A. Taillie
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Patent Grant
Process for reducing the staling of bakery goods
Patent number
5,472,724
Issue date
Dec 5, 1995
Interstate Brands Company-Licensing Co.
Kevin P. Williams
A21 - BAKING EDIBLE DOUGHS