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Stewart Radford
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Slough, GB
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last 30 patents
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Patent Grant
Dough products comprising ethylcellulose and exhibiting reduced oil...
Patent number
11,896,018
Issue date
Feb 13, 2024
Mars, Incorporated
Andrea Cattaruzza
A21 - BAKING EDIBLE DOUGHS
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last 30 patents
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Patent Application
DOUGH PRODUCTS COMPRISING ETHYCELLULOSE AND EXHIBITING REDUCED OIL...
Publication number
20160100590
Publication date
Apr 14, 2016
Mars, Incorporated
Andrea Cattaruzza
A21 - BAKING EDIBLE DOUGHS
Information
Patent Application
DOUGH PRODUCTS COMPRISING ETHYLCELLULOSE AND EXHIBITING REDUCED OIL...
Publication number
20140044839
Publication date
Feb 13, 2014
Andrea Cattaruzza
A21 - BAKING EDIBLE DOUGHS