Sven-Rainer Döring

Person

Zeven, DE

People

Patents Grantslast 30 patents

Information Patent Grant
Method for producing galactooligosaccharides
- Patent number 12,043,855
- Issue date Jul 23, 2024
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Industrial butter with increased hardness (II)
- Patent number 11,632,966
- Issue date Apr 25, 2023
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Butter with caramel flavour
- Patent number 11,278,036
- Issue date Mar 22, 2022
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Butter
- Patent number 11,147,283
- Issue date Oct 19, 2021
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Process for purification of waste water from dairy processing
- Patent number 11,130,695
- Issue date Sep 28, 2021
- DMK DEUTSCHES MILCHKONTOR GMBH, A BODY CORPORATE
- Sven-Rainer Döring
- C02 - TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
Information Patent Grant
Quark matrix with improved taste characteristics (II)
- Patent number 10,806,160
- Issue date Oct 20, 2020
- DMK Deutsches Millchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Quark matrix with improved taste characteristics (I)
- Patent number 10,806,159
- Issue date Oct 20, 2020
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Grant
Low-mineral quark matrix
- Patent number 10,806,158
- Issue date Oct 20, 2020
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information Patent Grant
Demineralized whey powders
- Patent number 10,638,772
- Issue date May 5, 2020
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for the coupled production of sweet whey and lactic acid fr...
- Patent number 10,611,717
- Issue date Apr 7, 2020
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- C07 - ORGANIC CHEMISTRY
Information Patent Grant
Process for producing dairy products with a defined lactose content
- Patent number 10,299,488
- Issue date May 28, 2019
- DMK Deutaches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for the production of UHT milk with improved taste characte...
- Patent number 10,271,563
- Issue date Apr 30, 2019
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for the production of near sterile whey protein concentrates
- Patent number 10,258,064
- Issue date Apr 16, 2019
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Method for increasing the yield in lactose production (II)
- Patent number 9,540,703
- Issue date Jan 10, 2017
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- C13 - SUGAR INDUSTRY
Information Patent Grant
Method for increasing the yield in lactose production (I)
- Patent number 9,476,105
- Issue date Oct 25, 2016
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- C13 - SUGAR INDUSTRY
Information Patent Grant
Process for producing low microbial count milk products
- Patent number 9,474,289
- Issue date Oct 25, 2016
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for obtaining immunoglobulins from colostral milk
- Patent number 9,475,860
- Issue date Oct 25, 2016
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for the continuous enzymatic hydrolysis of proteins
- Patent number 9,315,845
- Issue date Apr 19, 2016
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for the production of cheese milk
- Patent number 9,167,827
- Issue date Oct 27, 2015
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Method for increasing the yield in lactose production (III)
- Patent number 9,079,932
- Issue date Jul 14, 2015
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- C13 - SUGAR INDUSTRY

Patents Applicationslast 30 patents

Information Patent Application
LOW-CALORIE DESSERTS
- Publication number 20240206507
- Publication date Jun 27, 2024
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer DÖRING
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
PREBIOTIC FORMULATIONS
- Publication number 20240206514
- Publication date Jun 27, 2024
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer DÖRING
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
METHOD FOR PRODUCING GALACTOOLIGOSACCHARIDES
- Publication number 20220411455
- Publication date Dec 29, 2022
- DMK Deutsches Milchkontor GmbH
- SVEN-RAINER DÖRING
- C07 - ORGANIC CHEMISTRY
Information Patent Application
INDUSTRIAL BUTTER WITH INCREASED HARDNESS (II)
- Publication number 20190350216
- Publication date Nov 21, 2019
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
MILK PROTEIN CONCENTRATES WITH A REDUCED ASH CONTENT
- Publication number 20190289868
- Publication date Sep 26, 2019
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
QUARK MATRIX WITH IMPROVED TASTE CHARACTERISTICS (I)
- Publication number 20190116826
- Publication date Apr 25, 2019
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
LOW-MINERAL QUARK MATRIX
- Publication number 20190116825
- Publication date Apr 25, 2019
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
QUARK MATRIX WITH IMPROVED TASTE CHARACTERISTICS (II)
- Publication number 20190116823
- Publication date Apr 25, 2019
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
PROCESS FOR PURIFICATION OF WASTE WATER FROM DAIRY PROCESSING
- Publication number 20190106344
- Publication date Apr 11, 2019
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer DÖRING
- C02 - TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
Information Patent Application
BUTTER
- Publication number 20190008177
- Publication date Jan 10, 2019
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
BUTTER WITH CARAMEL FLAVOUR
- Publication number 20180303110
- Publication date Oct 25, 2018
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
PROCESS FOR PRODUCING A MILK PRODUCT FREE OF LACTOSE
- Publication number 20180249726
- Publication date Sep 6, 2018
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
PROCESS FOR THE COUPLED PRODUCTION OF SWEET WHEY AND LACTIC ACID FR...
- Publication number 20180208535
- Publication date Jul 26, 2018
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer DÖRING
- C07 - ORGANIC CHEMISTRY
Information Patent Application
PROCESS FOR THE PRODUCTION OF UHT MILK WITH IMPROVED TASTE CHARACTE...
- Publication number 20170354160
- Publication date Dec 14, 2017
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
DEMINERALIZED WHEY POWDERS
- Publication number 20170280738
- Publication date Oct 5, 2017
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
PROCESS FOR PRODUCING LACTOSE-FREE DAIRY PRODUCTS (I)
- Publication number 20170020152
- Publication date Jan 26, 2017
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
PROCESS FOR PRODUCING LACTOSE-FREE DAIRY PRODUCTS (II)
- Publication number 20170020151
- Publication date Jan 26, 2017
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
PROCESS FOR PRODUCING DAIRY PRODUCTS WITH A DEFINED LACTOSE CONTENT
- Publication number 20170020153
- Publication date Jan 26, 2017
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
PROCESS FOR THE PRODUCTION OF NEAR STERILE WHEY PROTEIN CONCENTRATES
- Publication number 20160360771
- Publication date Dec 15, 2016
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
STERILE CHEESE BASE MASS
- Publication number 20160309733
- Publication date Oct 27, 2016
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Doring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
PROCESS FOR PRODUCTION OF COLOURLESS VAT MILK AND COLOURLESS CHEESE...
- Publication number 20160058026
- Publication date Mar 3, 2016
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
PROCESS FOR PRODUCING LOW MICROBIAL COUNT MILK PRODUCTS
- Publication number 20160000100
- Publication date Jan 7, 2016
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
PROCESS FOR PRODUCTION OF LOW MICROBIAL COUNT MILK PRODUCTS
- Publication number 20150342207
- Publication date Dec 3, 2015
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Lactose-Free Milk Products
- Publication number 20150230484
- Publication date Aug 20, 2015
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
MILK POWDERS WITH A HIGH WHEY PROTEIN INDEX II
- Publication number 20150208680
- Publication date Jul 30, 2015
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
DEVICE AND PROCESS FOR THE CONTINUOUS PRODUCTION OF PROTEIN HYDROLY...
- Publication number 20150159189
- Publication date Jun 11, 2015
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Doring
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
METHOD FOR INCREASING THE YIELD IN LACTOSE PRODUCTION (II)
- Publication number 20150159231
- Publication date Jun 11, 2015
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- C13 - SUGAR INDUSTRY
Information Patent Application
QUARK BASE MIX HAVING ENHANCED TASTE PROPERTIES III
- Publication number 20150050386
- Publication date Feb 19, 2015
- DMK Deutsches Milchkontor GmbH
- Marina Schomacker
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
QUARK MASS HAVING IMPROVED FLAVOUR PROPERTIES
- Publication number 20140322422
- Publication date Oct 30, 2014
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Method for Increasing the Yield in Lactose Production (III)
- Publication number 20140235849
- Publication date Aug 21, 2014
- DMK Deutsches Milchkontor GmbH
- Sven-Rainer Döring
- C13 - SUGAR INDUSTRY

Sven-Rainer Döring

Person

Patents Grantslast 30 patents

Method for producing galactooligosaccharides

Industrial butter with increased hardness (II)

Butter with caramel flavour

Butter

Process for purification of waste water from dairy processing

Quark matrix with improved taste characteristics (II)

Quark matrix with improved taste characteristics (I)

Low-mineral quark matrix

Demineralized whey powders

Process for the coupled production of sweet whey and lactic acid fr...

Process for producing dairy products with a defined lactose content

Process for the production of UHT milk with improved taste characte...

Process for the production of near sterile whey protein concentrates

Method for increasing the yield in lactose production (II)

Method for increasing the yield in lactose production (I)

Process for producing low microbial count milk products

Process for obtaining immunoglobulins from colostral milk

Process for the continuous enzymatic hydrolysis of proteins

Process for the production of cheese milk

Method for increasing the yield in lactose production (III)

Patents Applicationslast 30 patents

LOW-CALORIE DESSERTS

PREBIOTIC FORMULATIONS

METHOD FOR PRODUCING GALACTOOLIGOSACCHARIDES

INDUSTRIAL BUTTER WITH INCREASED HARDNESS (II)

MILK PROTEIN CONCENTRATES WITH A REDUCED ASH CONTENT

QUARK MATRIX WITH IMPROVED TASTE CHARACTERISTICS (I)

LOW-MINERAL QUARK MATRIX

QUARK MATRIX WITH IMPROVED TASTE CHARACTERISTICS (II)

PROCESS FOR PURIFICATION OF WASTE WATER FROM DAIRY PROCESSING

BUTTER

BUTTER WITH CARAMEL FLAVOUR

PROCESS FOR PRODUCING A MILK PRODUCT FREE OF LACTOSE

PROCESS FOR THE COUPLED PRODUCTION OF SWEET WHEY AND LACTIC ACID FR...

PROCESS FOR THE PRODUCTION OF UHT MILK WITH IMPROVED TASTE CHARACTE...

DEMINERALIZED WHEY POWDERS

PROCESS FOR PRODUCING LACTOSE-FREE DAIRY PRODUCTS (I)

PROCESS FOR PRODUCING LACTOSE-FREE DAIRY PRODUCTS (II)

PROCESS FOR PRODUCING DAIRY PRODUCTS WITH A DEFINED LACTOSE CONTENT

PROCESS FOR THE PRODUCTION OF NEAR STERILE WHEY PROTEIN CONCENTRATES

STERILE CHEESE BASE MASS

PROCESS FOR PRODUCTION OF COLOURLESS VAT MILK AND COLOURLESS CHEESE...

PROCESS FOR PRODUCING LOW MICROBIAL COUNT MILK PRODUCTS

PROCESS FOR PRODUCTION OF LOW MICROBIAL COUNT MILK PRODUCTS

Lactose-Free Milk Products

MILK POWDERS WITH A HIGH WHEY PROTEIN INDEX II

DEVICE AND PROCESS FOR THE CONTINUOUS PRODUCTION OF PROTEIN HYDROLY...

METHOD FOR INCREASING THE YIELD IN LACTOSE PRODUCTION (II)

QUARK BASE MIX HAVING ENHANCED TASTE PROPERTIES III

QUARK MASS HAVING IMPROVED FLAVOUR PROPERTIES

Method for Increasing the Yield in Lactose Production (III)