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Le Mont s/Lausanne, CH
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last 30 patents
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Patent Grant
Preparation and use of a malolactic ferment biomass
Patent number
5,460,837
Issue date
Oct 24, 1995
Nestec S.A.
Nicola D'Amico
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
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Patent Grant
Process for producing soya sauce
Patent number
5,141,756
Issue date
Aug 25, 1992
Nestec S.A.
Rupak Bajracharya
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES