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Theodor Sand
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Holzminden, DE
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last 30 patents
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Patent Grant
Process of preparing butyric acid or 2- or 3-methylbutyric acid by...
Patent number
5,468,627
Issue date
Nov 21, 1995
Haarmann & Reimer GmbH
Ian Gatfield
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Hemimercaptals, processes for their preparation, and edible composi...
Patent number
4,988,526
Issue date
Jan 29, 1991
Haarmann & Reimer GmbH
Jurgen Bruning
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Flavoring with oct-2-en-4-ol
Patent number
4,710,392
Issue date
Dec 1, 1987
Haarmann & Reimer GmbH
Jurgen Bruning
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Use of 5-methyl-hept-2-en-4-one as a fragrance and/or flavor
Patent number
4,654,168
Issue date
Mar 31, 1987
Haarmann & Reimer GmbH
Roland Emberger
C07 - ORGANIC CHEMISTRY
Information
Patent Grant
Unsymmetrical dihydrodithiazines, and their use as fragrances and f...
Patent number
4,647,662
Issue date
Mar 3, 1987
Haarmann & Reimer GmbH
Jurgen Bruning
C07 - ORGANIC CHEMISTRY
Information
Patent Grant
Process for the production of concentrated extracts from plants
Patent number
4,632,837
Issue date
Dec 30, 1986
SKW Trostberg Aktiengesellschaft
Erwin Schutz
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Flavoring with 5-methyl-hept-2-en-4-one
Patent number
4,563,365
Issue date
Jan 7, 1986
Haarmann & Reimer GmbH
Roland Emberger
C07 - ORGANIC CHEMISTRY
Information
Patent Grant
Method of extracting the flavoring substances from the vanilla capsule
Patent number
4,470,927
Issue date
Sep 11, 1984
SKW Trostberg Aktiengesellschaft
Erwin Sch/u/ tz
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Enzyme-mediated synthesis of esters and lactones
Patent number
4,451,565
Issue date
May 29, 1984
Haarmann & Reimer GmbH
Ian Gatfield
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...