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Thomas Aurand
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Orchard Park, NY, US
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last 30 patents
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Patent Grant
Whippable food product with improved stability
Patent number
7,776,376
Issue date
Aug 17, 2010
Rich Products Corporation
Cheryl Perks
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Patent Grant
Whippable food product with improved stability
Patent number
7,351,440
Issue date
Apr 1, 2008
Rich Products Corporation
Cheryl Perks
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patents Applications
last 30 patents
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Patent Application
Whippable food product with improved stability
Publication number
20080131576
Publication date
Jun 5, 2008
Cheryl Perks
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
Whippable food product with improved stability
Publication number
20040265468
Publication date
Dec 30, 2004
Cheryl Perks
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
Frozen dough and baked products
Publication number
20030165605
Publication date
Sep 4, 2003
Jackie Brown
A21 - BAKING EDIBLE DOUGHS