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Thomas O. Peyton
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Lafayette, IN, US
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last 30 patents
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Patent Grant
By-products from fermentation still bottoms
Patent number
7,569,146
Issue date
Aug 4, 2009
NouvEau Inc.
Thomas O. Peyton
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Fuel and by-products from fermentation still bottoms
Patent number
7,267,774
Issue date
Sep 11, 2007
NouvEau Inc.
Thomas O. Peyton
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Patents Applications
last 30 patents
Information
Patent Application
By-products from fermentation still bottoms
Publication number
20070199894
Publication date
Aug 30, 2007
Thomas O. Peyton
Y02 - TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMA...
Information
Patent Application
Fuel and by-products from fermentation still bottoms
Publication number
20050252858
Publication date
Nov 17, 2005
Thomas O. Peyton
B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL