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Toshiharu ARAI
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Wakayama-shi,Wakayama, JP
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Patents Grants
last 30 patents
Information
Patent Grant
Method for producing protein
Patent number
11,155,797
Issue date
Oct 26, 2021
Kao Corporation
Nozomu Shibata
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Filamentous fungus mutant strain and use thereof
Patent number
10,287,593
Issue date
May 14, 2019
Kao Corporation
Toshiharu Arai
C13 - SUGAR INDUSTRY
Patents Applications
last 30 patents
Information
Patent Application
MODIFIED FILAMENTOUS FUNGUS AND METHOD FOR PRODUCING PROTEIN USING...
Publication number
20240182878
Publication date
Jun 6, 2024
KAO CORPORATION
Toshiharu ARAI
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Application
Mutant Filamentous Fungus, and Method for Producing Protein Using Same
Publication number
20230042173
Publication date
Feb 9, 2023
KAO CORPORATION
Toshiharu ARAI
C07 - ORGANIC CHEMISTRY
Information
Patent Application
Method for Producing Protein
Publication number
20210261933
Publication date
Aug 26, 2021
KAO CORPORATION
Nozomu SHIBATA
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Application
Method for Producing Protein
Publication number
20210254117
Publication date
Aug 19, 2021
KAO CORPORATION
Nozomu SHIBATA
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Application
Filamentous Fungus Mutant Strain and Use Thereof
Publication number
20180216121
Publication date
Aug 2, 2018
KAO CORPORATION
Toshiharu ARAI
C13 - SUGAR INDUSTRY