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TOSHIYUKI KUDO
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IBARAKI, JP
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Patents Grants
last 30 patents
Information
Patent Grant
Process for producing polypeptide having disulfide bond
Patent number
7,037,684
Issue date
May 2, 2006
Itoham Foods Inc.
Shigezo Udaka
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Methods of producing recombinant insulin from novel fused proteins
Patent number
6,841,361
Issue date
Jan 11, 2005
Itoham Foods Inc.
Shusaku Oka
C07 - ORGANIC CHEMISTRY
Information
Patent Grant
DNAs encoding new fusion proteins and processes for preparing usefu...
Patent number
6,506,595
Issue date
Jan 14, 2003
Itoham Foods Inc.
Seiji Sato
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Sexing method of bovine embryos
Patent number
5,661,011
Issue date
Aug 26, 1997
Itoham Foods, Inc.
Toshiyuki Kudo
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Sexing method of bovine embyros
Patent number
5,461,145
Issue date
Oct 24, 1995
Itoham Foods Inc.
Toshiyuki Kudo
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Patents Applications
last 30 patents
Information
Patent Application
FUSION PROTEIN CONTAINING HIGHLY-EXPRESSED AND SECRETED INSULIN PRE...
Publication number
20100152419
Publication date
Jun 17, 2010
Itoham Foods Inc.
Seiji Sato
C07 - ORGANIC CHEMISTRY
Information
Patent Application
Process for producing polypeptide having disulfide bond
Publication number
20040018596
Publication date
Jan 29, 2004
Shigezo Udaka
C07 - ORGANIC CHEMISTRY
Information
Patent Application
DNAS ENCODING NEW FUSION PROTEINS AND PROCESSES FOR PREPARING USEFU...
Publication number
20010021515
Publication date
Sep 13, 2001
SEIJI SATO
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...