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Troy Boutte
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Overland Park, KS, US
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Patents Grants
last 30 patents
Information
Patent Grant
Non-hydrogenated vegetable oil based shortening containing an eleva...
Patent number
7,691,428
Issue date
Apr 6, 2010
Caravan Ingredients Inc.
Lawrence Skogerson
C11 - ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES FATTY ACIDS...
Information
Patent Grant
Non-hydrogenated vegetable oil based margarine for puff pastry cont...
Patent number
7,687,096
Issue date
Mar 30, 2010
Caravan Ingredients Inc.
Lawrence Skogerson
C11 - ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES FATTY ACIDS...
Patents Applications
last 30 patents
Information
Patent Application
COMPOSITION COMPRISING POWDERED FATTY ACID GLYCERIDE
Publication number
20240156107
Publication date
May 16, 2024
DUPONT NUTRITION BIOSCIENCES APS
Troy Thomas Boutte
A21 - BAKING EDIBLE DOUGHS
Information
Patent Application
COMPOSITION COMPRISING POWDERED FATTY ACID GLYCERIDE
Publication number
20200367513
Publication date
Nov 26, 2020
DUPONT NUTRITION BIOSCIENCES APS
Troy Thomas Boutte
A21 - BAKING EDIBLE DOUGHS
Information
Patent Application
ENZYMATIC DOUGH CONDITIONER AND FLAVOR IMPROVER FOR BAKERY PRODUCTS
Publication number
20090297659
Publication date
Dec 3, 2009
Troy T. Boutte
A21 - BAKING EDIBLE DOUGHS
Information
Patent Application
NON-HYDROGENATED VEGETABLE OIL BASED SHORTENING CONTAINING AN ELEVA...
Publication number
20070148312
Publication date
Jun 28, 2007
Lawrence Skogerson
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
NON-HYDROGENATED VEGETABLE OIL BASED MARGARINE FOR PUFF PASTRY CONT...
Publication number
20070148313
Publication date
Jun 28, 2007
Lawrence Skogerson
A21 - BAKING EDIBLE DOUGHS
Information
Patent Application
PEANUT BUTTER HAVING A NON-HYDROGENATED VEGETABLE OIL BASED HIGH DI...
Publication number
20070148314
Publication date
Jun 28, 2007
Lawrence Skogerson
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
Solid co-crystallized monoglyceride and fatty acid lactylate emulsi...
Publication number
20070031580
Publication date
Feb 8, 2007
Troy Boutte
A21 - BAKING EDIBLE DOUGHS