Tsutomu Hoshino

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Niigata, JP

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Patents Grantslast 30 patents

Information Patent Grant
Efficient method for producing ambrein
- Patent number 11,414,655
- Issue date Aug 16, 2022
- Niigata University
- Tsutomu Sato
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method for producing ambrein
- Patent number 9,902,979
- Issue date Feb 27, 2018
- Niigata University
- Tsutomu Sato
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Physiologically active compound
- Patent number 5,428,175
- Issue date Jun 27, 1995
- Snow Brand Milk Products Co., Ltd.
- Tsutomu Hoshino
- C07 - ORGANIC CHEMISTRY

Patents Applicationslast 30 patents

Information Patent Application
Efficient Method for Producing Ambrein
- Publication number 20200354754
- Publication date Nov 12, 2020
- NIIGATA UNIVERSITY
- Tsutomu Sato
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Method for Producing Ambrein
- Publication number 20160304911
- Publication date Oct 20, 2016
- NIIGATA UNIVERSITY
- Tsutomu Sato
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...