Turiddu A. Pelloso

Person

Carmel, IN, US

People

Patents Grantslast 30 patents

Information Patent Grant
High stearic acid soybean oil blends
- Patent number 6,022,577
- Issue date Feb 8, 2000
- Nabisco Technology Company
- Michael M. Chrysam
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Process for the preparation of a low-calorie, liquid butter substitute
- Patent number 5,906,856
- Issue date May 25, 1999
- ConAgra, Inc.
- Allan D Roden
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,662,953
- Issue date Sep 2, 1997
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,565,232
- Issue date Oct 15, 1996
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,552,174
- Issue date Sep 3, 1996
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,456,939
- Issue date Oct 10, 1995
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Synthesis of acetoglyceride fats
- Patent number 5,434,278
- Issue date Jul 18, 1995
- Nabisco, Inc.
- Turiddu A. Pelloso
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,411,756
- Issue date May 2, 1995
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Production of fat mixtures enriched with triglycerides bearing shor...
- Patent number 5,380,544
- Issue date Jan 10, 1995
- Nabisco, Inc.
- Lawrence P. Klemann
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,378,490
- Issue date Jan 3, 1995
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Reduced calorie triglyceride mixtures
- Patent number 5,258,197
- Issue date Nov 2, 1993
- Nabisco, Inc.
- Edward L. Wheeler
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
LOW TRANS FATTY ACID COMPOSITIONS FOR USE IN MICROWAVE POPCORN COMP...
- Publication number 20100297306
- Publication date Nov 25, 2010
- CONAGRA FOODS , INC.
- Jody Shands
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Turiddu A. Pelloso

Person

Patents Grantslast 30 patents

High stearic acid soybean oil blends

Process for the preparation of a low-calorie, liquid butter substitute

Reduced calorie triglyceride mixtures

Reduced calorie triglyceride mixtures

Reduced calorie triglyceride mixtures

Reduced calorie triglyceride mixtures

Synthesis of acetoglyceride fats

Reduced calorie triglyceride mixtures

Production of fat mixtures enriched with triglycerides bearing shor...

Reduced calorie triglyceride mixtures

Reduced calorie triglyceride mixtures

Patents Applicationslast 30 patents

LOW TRANS FATTY ACID COMPOSITIONS FOR USE IN MICROWAVE POPCORN COMP...