Ulrich Wissgott

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La Tour-de-Peilz, CH

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Patents Grantslast 30 patents

Information Patent Grant
Process to improve color stability of fruits and vegetables contain...
- Patent number 5,888,574
- Issue date Mar 30, 1999
- Nestec SA.,
- Ulrich Wissgott
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for preparing a multi-component food product including a pr...
- Patent number 5,248,512
- Issue date Sep 28, 1993
- Nestec S.A.
- Alexis Berberat
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Process of alkalization of cocoa in aqueous phase
- Patent number 4,784,866
- Issue date Nov 15, 1988
- Nestec S.A.
- Ulrich Wissgott
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Treatment of fruit and vegetable material
- Patent number 4,743,457
- Issue date May 10, 1988
- Nestec S.A.
- Ulrich Wissgott
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Coating of artificially colored cherries
- Patent number 4,448,794
- Issue date May 15, 1984
- Societe d'Assistance Technique pour Produits Nestle S.A.
- Ulrich Wissgott
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Fruit coloring process
- Patent number 4,442,105
- Issue date Apr 10, 1984
- Societe d'Assistance Technique pour Produits Nestle S.A.
- Ulrich Wissgott
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES