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Valentina Lonzarich
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Trieste, IT
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Patent Application
METHOD FOR REDUCING THE CONTENT OF ACRYLAMIDE IN A ROASTED COFFEE
Publication number
20140193541
Publication date
Jul 10, 2014
ILLYCAFFE S.P.A.
Luciano Navarini
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...