Vickie Jane Lewandowski

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Grayslake, IL, US

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Patents Grantslast 30 patents

Information Patent Grant
Method of making fresh cheese with enhanced microbiological safety
- Patent number 8,241,690
- Issue date Aug 14, 2012
- Kraft Foods Global Brands LLC
- Mary Regina Koertner
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
Method of Making Fresh Cheese with Enhanced Microbiological Safety
- Publication number 20110117241
- Publication date May 19, 2011
- Kraft Foods Global Brands LLC
- Mary Regina Koertner
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES