Vincent Louis Basile, II

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West Des Moines, IA, US

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Patents Grantslast 30 patents

Information Patent Grant
Method and means for making coextruded sausage strands
- Patent number RE39943
- Issue date Dec 18, 2007
- Stork Townsend, Inc.
- Jos Kobussen
- 452 - Butchering
Information Patent Grant
Method and means for filling natural casing sausages
- Patent number 7,033,264
- Issue date Apr 25, 2006
- Townsend Engineering Company
- Stephen H. Cate
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method and means for filling natural casing sausages
- Patent number 6,981,912
- Issue date Jan 3, 2006
- Townsend Engineering Company
- Stephen H. Cate
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method and means for filling natural casing sausages
- Patent number 6,855,046
- Issue date Feb 15, 2005
- Townsend Engineering Company
- Stephen H. Cate
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Method and means for making coextruded sausage strands
- Patent number 5,888,131
- Issue date Mar 30, 1999
- Townsend Engineering Company
- Jos Kobussen
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH