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Walter Frees
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Allendale, NJ, US
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Patent Grant
Process for treating red meat, poultry or seafood to control bacter...
Patent number
5,635,231
Issue date
Jun 3, 1997
Rhone-Poulenc Inc.
Fredric G. Bender
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES