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William G. Schulze
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Waukesha, WI, US
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Patents Grants
last 30 patents
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Patent Grant
Methods of making and using purified kettle hop flavorants
Patent number
6,716,472
Issue date
Apr 6, 2004
Miller Brewing Company
Henry Goldstein
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Methods of making and using purified kettle hop flavorants
Patent number
5,972,411
Issue date
Oct 26, 1999
Miller Brewing Company
Henry Goldstein
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Patents Applications
last 30 patents
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Patent Application
METHODS OF MAKING AND USING PURIFIED KETTLE HOP FLAVORANTS
Publication number
20030138546
Publication date
Jul 24, 2003
HENRY GOLDSTEIN
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...