Willy Rufer

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Patents Grantslast 30 patents

Information Patent Grant
Process for the manufacture of a foodstuff having a fibrous structu...
- Patent number 4,277,513
- Issue date Jul 7, 1981
- Battelle Memorial Institute
- Willy Rufer
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for producing a protein-based food
- Patent number 4,039,694
- Issue date Aug 2, 1977
- Battelle Memorial Institute
- Claude Giddey
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Low-calorie confection
- Patent number 3,998,976
- Issue date Dec 21, 1976
- Battelle Memorial Institute
- Roger Pernod
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Proteinaceous food product
- Patent number 3,973,044
- Issue date Aug 3, 1976
- Battelle Development Corporation
- Claude Giddey
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES